The Mistress was very happy to be back on board HQS
Wellington (the second time in less than a week – see Blog No 113) having been
personally invited by the Honourable Company of Master Mariners for the
Masters’ Consorts Luncheon. She joined about 60 or so other Consorts for a very
enjoyable tour of the ship and then some lunch.
Coffee was available on arrival before the guests split into
four groups for the tour. Ably guided by Captain Guy Brockelbank the Mistress
was shown around many of the familiar parts of the ship but also some hitherto
un-seen areas. These included the Bridge, the Masters Quarters, the Committee
room and kitchens. They did not linger long in the latter as preparations for
the lunch were in full swing but in all the other areas, a fascinating insight
into the remarkable history of the ship was given. It was very illuminating and
one forgets what an important role she has played during her life at sea.
But then it was time to go to the Court room for lunch.
After a welcoming speech by the Masters Lady, Mrs Carol Booth and the Loyal
Toast by the Master Master Mariner Robert Booth, a most enjoyable lunch was
served by the team from the Cook and the Butler. The room was arranged with round tables rather
than top-table and sprigs and so made for good conversation and fellowship.
Thanks must go to the Master, Masters Lady, Clerk and the crew
on board for making this such a wonderful occasion and to the catering team for
all their hard work.
Pictures show tour guide Captain Guy
Brockelbank in the Bridge, the Committee Room and a painting to commemorate
the granting of Livery by the Lord Mayor in 1926.
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